Hunar Se Rozgar tak 2019-20

Dec 27, 2019


School of Hotel Management and Catering Technology (SHMCT) is consequently empanelled for conducting "Hunar Se Rozgar Tak" for the year 2019-20. This skill development program is an initiative of Ministry of Tourism, Govt. of India under the "Capacity Building for Service Providers" scheme.

The SHMCT conducted four batches of 30 students as per schedule mentioned below.

Batch.no Course Name Duration Duration in Days Students in each batch Total Batches Start Date End Date (Tentative) OJT Duration in Day
MCC04 Multi Cuisine Cook 500 + 240 (OJT) 87 30 1 14/02/2019 06/08/2020 24
FBS02 F&B Service-Steward 300 + 240 (OJT) 62 30 1 22/01/2020 15/06/2020 24

 

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